I was amazed with the results. The plants were so much stronger and healthier. Best of all the vegetables tasted so much sweeter and were more flavorful. I was delighted! 
Endorsements
Gardener, Rita Jones
I have always loved gardening and for many years have been interested in natural health and the benefits of growing your own food. The home I moved into in the valley had no where to grow a garden.
My husband rented a cat and leveled the hill behind our home so we could have space for a garden. In the process he buried the natural topsoil and all that was left on top was gravel. Undaunted, we built two raised beds and I had a local business deliver some topsoil which appeared to be ready for planting. It was a dark rich looking soil. The results were distressing. The broccoli, cauliflower, and cabbage plants would bolt and go to seed early and other crops looked stressed and production was low.
For several years I kept trying to improve the soil. I became acquainted with Christine Greig and she told me of their products and how they affected the soil. What she taught me rang true immediately. I purchased several of their products. First I balanced the PH and then added the fish fertilizer and microbials to the soil. I was amazed with the results. The plants were so much stronger and healthier. Best of all the vegetables tasted so much sweeter and were more flavorful. I was delighted!